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Mitsumi Suisan

鹿児島は桜島の麓、垂水市でカンパチの養殖を行う光美水産。

養殖に最適といわれる水深が深く水量が多い鹿児島湾（錦江湾）で、養殖だからこそ安全・安心なエサにこだわり、
臭みが無くあっさりとした脂で食べやすいカンパチを育てる。

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One whole kampachi 3,5-4 kg (about 20 servings of sashimi)
¥15,000
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